See some pictures of The Kitchen Revolution cooking on the Ebury blog.
And if you have been taking pictures of your Kitchen Revolution cooking, send it in to us - e-mail us at myview@eburypublishing.co.uk and tell us what recipe you cooked. We might then put the pictures up on the website!
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Reviewing it as “genuinely original”, The Kitchen Revolution has made another Books of the Year roundup!
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The Kitchen Revolution is named as one of the top Christmas books of 2008!
“If you mean to change your life in the new year, arm yourself with The Kitchen Revolution: A Year of Time and Money Saving Recipes”
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Cathy Pryor mentioned The Kitchen Revolution in her cookbook roundup in the Independent at the weekend:
“The Kitchen Revolution by Rosie Sykes, Zoe Heron and Polly Russell (Ebury £25) also offers downloadable shopping lists: it contains a year’s worth of recipes based on a clever weekly system that aims to minimise the workload of cooking and reduce waste.”
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“This is the life-saving cookbook you’ve been waiting for.”
The Kitchen Revolution was named one of the Top Ten Cookbooks for December on the On the Hob website.
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“I think it’s marvellous; I’ve been cooking from it throughout the writing of this chapter and we’re eating really well and, as promised, saving considerable amounts of money.”
- India Knight, The Thrift Book, Penguin
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“I can safely say that the wonderful The Kitchen Revolution by Rosie Sykes, Polly Russell and Zoe Heron is transforming my life…” - Read the full review on the logophilia blog
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“THIS is the book that Delia should have written instead of delving into the murky world of pre-prepared ingredients and frozen mash… recipes leap off the page. It’s inspiring, imaginative food that’s light-years from instant cheese sauce and tinned mince.”
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